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A Bun in the OvenHow the Food and Birth Movements Resist Industrialization$
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A Bun in the Oven: How the Food and Birth Movements Resist Industrialization

Barbara Katz Rothman

Print publication date: 2016

Print ISBN-13: 9781479855308

Published to NYU Press Scholarship Online: September 2016

DOI: 10.18574/nyu/9781479855308.001.0001

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PRINTED FROM NYU Press SCHOLARSHIP ONLINE (www.nyu.universitypressscholarship.com). (c) Copyright University of NYU Press Press, 2021. All Rights Reserved. An individual user may print out a PDF of a single chapter of a monograph in NYSO for personal use.date: 12 June 2021

Phase Two

Phase Two

Consumer Society

Chapter:
(p.94) 7 Phase Two
Source:
A Bun in the Oven
Author(s):

Barbara Katz Rothman

Publisher:
NYU Press
DOI:10.18574/nyu/9781479855308.003.0007

This chapter looks at the growing consumer movements of the post-WWII era, as ideas about “nice” ways of doing things developed. There was a marked turn toward the French in both the birth movement and the food movement.

Keywords:   consumerism, birth movement, food movement

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