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Diner, H., & Foer, J. (2020-01-07). Gross, A., Myers, J., & Rosenblum, J. (Eds.), Feasting and Fasting: The History and Ethics of Jewish Food. : NYU Press. Retrieved 30 Jun. 2022, from https://nyu.universitypressscholarship.com/view/10.18574/nyu/9781479899333.001.0001/upso-9781479899333.